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BWSEd Level 2: Certificate in Wine and Wine Tasting | Boston Wine School @ VINOvations
Level 2 Certificate in Wine Saturday + Sunday, October 20 + 21, 10am – 5pm WHO SHOULD ATTEND Level 2 is a foundation course for experienced beginners and enthusiasts. It assumes basic exposure to wine and some technical wine tasting knowledge. This program is appropriate for both consumers and professionals in all wine, food, hospitality and service industries. WHAT YOU WILL LEARN This program focuses on the unique role that place plays in the world of wine. Students will learn the major wine regions of Europe, how wine making techniques influence wine style, and the language of wine. The aim of Level 2 is to provide a broad range of knowledge about wine history, wine agriculture, and wine making. LEVEL 2 PROGRAM FORMAT 12 hours classroom program 24 – 30 wines tasted Online multiple choice exam | 25 questions | Minimum passing score 75% Wine tasting exam | 3 wines | 4 short-form questions | 1 essay question LEVEL 2 SYLLABUS DAY ONE, PART ONE | 10am – 12 pm Sense Of Place: Wines of Italy & Spain DAY ONE, PART TWO | 1 – 3pm Tour de France: Fundamentals Of French Wine DAY ONE, PART THREE | 3  – 5pm Words & Pictures – Wine Label Interpretation – The Language Of Wine – Wines of Germany & Eastern Europe DAY TWO, PART ONE | 10am – 12 pm Wine And Cheese: Making The Perfect Match – Fundamentals of Wine & Food Pairing – Wines of California, Oregon & Washington DAY TWO, PART TWO | 1 – 3pm Wine Making: Technique And Style – New Zealand: Cool Night Wines – Australia: Thunder Downunder – South America: High Altitude Classics DAY TWO, EXAM | 3:30 – 5pm Online multiple choice exam Wine tasting exam REGISTRATION REQUIREMENTS Guests, students and certificate candidates must meet the legal minimum age for the retail purchase of alcoholic beverages in the country where the  program is being held: 21 in the USA and China. CERTIFICATE REQUIREMENTS Multiple choice exam of 25 questions Wine tasting exam of 3 wines, 4 short-form questions, and 1 essay question Complete classroom program Complete classroom wine tasting exercise

When: Oct 20, 2018 10am in Sharon, MA

The Rough & Tumble

Join us on Saturday, October 20th for an evening of great music from The Rough & Tumble, the playful folk-Americana duo of Mallory Graham and Scott Tyler. Prolific songwriters and multi-instrumentalists, Mallory and Scott live in their 16 foot camper and have been making tire tracks nationwide since 2011. Their latest recording, We Made Ourselves a Home When We Didn’t Know, was released earlier this year. Doors open at 6:30 and the music begins at 7 PM. Hope to see you there!More information on the band: http://www.theroughandtumble.com/

When: Oct 20, 2018 7pm in Sharon, MA

Come To Cheeses! (Class + Dinner) | Boston Wine School @ VINOvations

Wine and cheese are a naturally delicious combination. They’ve been together for 8,000 years that we know of, and our species has been busy figuring out ways to make both of them more and more delicious all the time. The match of wine and cheese is partly natural and automatic, but by applying ourselves, our tastes, our abilities to understand and choose, we can put together pairings that are many times greater than just the sum of the parts. This class will experience six major wine and cheese combinations together that express the full range of how these foods match up: by style, by texture, by flavor, geography, even temperament. TASTING CLASS MENU PLEASE NOTE this menu is tentative and variable based on availability, inspiration, or whimsy. Bubbling Over 2014 Roche Lacour Cremant Brut 60% Chardonnay, 25% Chenin Blanc, 10% Mauzac, 5% Pinot Noir (Limoux, southern France) Canapés of Ricotta Fresca Sounds Delicious 2016 Mahau Sound Sauvignon Blanc 100% Sauvignon Blanc (Marlborough, South Island, New Zealand) Westfield Farm Capri Milk Made 2016 Pietro Disarti DOCG Roero Arneis 100% Arneis (Roero, Piedmont, northwest Italy) Robiola a due latti Merlot, It’s Me 2010 The Forager “Rack and Roll” Merlot 100% Merlot (Napa Valley, northern California, USA) Aged Monterey Jack The Reign Of Spain 2013 Altos de la Guardia Crianza Rioja 100% Tempranillo (Rioja, northern central Spain) Manchego Kind Of Blue 2014 Le Chai au Quai, Le Grand Chai Haut-Medoc 50% Cabernet Sauvignon, 50% Merlot (Haut-Medoc, Bordeaux, southwestern France) Fourme d’Ambert DINNER MENU A Night In Italy Timballo | Baked pasta with eggplant Spinaci alla fiorentina | Baked spinach Pollo Cristina | Chicken baked in wine & sage Insalata mista | Mixed green salad Citrus polenta cake with balsamic strawberries 2015 Strozzi Vernaccia di San Gimignano (San Gimignano, southern Tuscany) 2014 Collezione di Paolo Chianti Riserva (Rufina, central Tuscany)

When: Oct 27, 2018 4pm in Sharon, MA

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About Sharon, MA
The Town of Sharon was founded in 1765 and is located in Norfolk County about 17 miles from Boston.

Those who are in town should visit the Sharon Historical Society for a little history about the town and should also take in the Borderland State Park.

Residents feel that Sharon's deepest beauty and strength comes from the community spirit of its diverse population. Sharon is a nice place to live because it's naturally beautiful.